SDG2 Advocacy Hub

By Marc Buckley. 11 Feb 2021 Paul Newnham is my guest today on Inside Ideas. Paul heads up the Sustainable Development Goal (SDG) 2 Advocacy Hub as Director, an initiative bringing together NGOs, advocacy groups, civil society, the private sector and UN agencies to coordinate global campaigning and advocacy to achieve zero hunger, SDG2. To this end, the SDG2 Hub facilitates […]

Shaping the future of food

By Marc Buckley Douglas Gayeton is my guest today on Inside Ideas. In 2009 Douglas founded the Lexicon of Sustainability alongside his partner Laura Howard Gayeton. The Lexicon’s work accelerates the adoption of practices that build more resilient food systems and help combat climate change. An information architect, filmmaker, photographer and writer, Douglas has created award-winning work at […]

Recipes for change

By Marc Buckley Stephen Ritz is my guest today on Inside Ideas. Known as America’s favourite teacher, he created the first edible classroom in the world. He and his students have grown more than 100,000 pounds of vegetables in the South Bronx; were celebrated at the Obama White House three times, and have been featured on the cover of […]

Life and death food choices

In the past killing and eating animals was a matter of life and death. But we have reached a point in history where humankind no longer has to do this out of necessity. And to have any chance of winning the modern day life and death battles against existential threats like pandemics and climate change, […]