In these challenging times, we are developing new and fresh ways to connect and inspire.
Marc Buckley’s twice-weekly podcast addresses the key conversations about what the future could hold, and how we get to the best possible version of what’s available to us. It covers all subjects linked to the SDGs and sustainable futures, but food intrinsically links them all and you will find conversations and inspiration about global food reform in this show.
Meals that are nutritious for people and planet – created by top chefs.
Soon you will be able to join up to our new MenuB action points programme which will acknowledge action, engagement and advocacy for global change.